Hawaiian-Style Fried Chicken Sandwich Recipe

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Ingredients: Marinade

1 (3-ounce) piece ginger, unpeeled, cut into 1/2-inch pieces

4 garlic cloves, peeled

1 cup water

½ cup light soy sauce

3 tablespoons packed light brown sugar

1 tablespoon toasted sesame oil

4 (3- to 5-ounce) boneless, skinless chicken thighs, trimmed

Ingredients: Coating

1 1/4 cups all-purpose flour, plus extra for dredging

½ cup cornstarch

1 ½ teaspoons baking powder

2 teaspoons onion powder

2 teaspoons garlic powder

2 teaspoons mixed white & black pepper

1 teaspoon salt

1 teaspoon five-spice powder

4 egg whites

Ingredients: Lemon Aioli

½ cup kewpie mayonnaise

Zest and juice of 1 lemon

1 tablespoon honey

1 teaspoon garlic puree

Pinch of white pepper

Ingredients: For assembly

4 butter-toasted hamburger buns

2 cups shredded iceberg lettuce

Pickled cucumbers

Directions

Hawaiian Pineapple Sauce Recipe

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Love a big brunch? Round out the table with my Best Fluffy Pancake Recipe — impossibly fluffy stacks ready in 20 minutes.

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Recommended Equipment

Make this recipe easier with the right tools: Dutch Oven, Instant Read Thermometer, Cast Iron Skillet, Wooden Cutting Board.

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