A Cosmopolitan—because some drinks never go out of style. Tart, citrusy, effortlessly glamorous—this isn’t just a 90s throwback, it’s a cocktail classic that still knows how to make an entrance.

Mapo Tofu—velvety cubes bathed in a fiery, umami-rich sauce that tingles the lips, numbs the tongue, and leaves you weak in the knees.

Grilled corn: smoky, sweet, and kissed by summer's flame.