This easy butter chicken recipe delivers the rich, creamy, spiced flavors of your favorite Indian restaurant — made entirely from scratch in about 30 minutes. Tender chicken is simmered in a luscious tomato-based sauce enriched with butter, cream, and aromatic spices.

A deeply comforting smoky tortilla soup with charred corn, chipotle, and bright finishes. Layered with shredded chicken, avocado, and crispy tortilla strips. An easy Mexican chicken soup recipe by Chef Jon Ashton.

A rich and aromatic Moroccan lamb tagine slow-cooked with saffron, cinnamon, dried apricots, olives, and lemon zest. This traditional North African recipe delivers meltingly tender lamb in a deeply flavorful sauce.